Cuisine of Alsace & Points East

Since living in Alsace together at the beginning of their relationship, we (Owen: husband/chef and me: Lizzie/wife/hospitality) immediately knew we wanted to open a restaurant together reflecting our travels and love for French-German cuisine and culture. After a few months in Europe and a few years in Chicago, we returned to Boston and fell in love with our new community in Jamaica Plain. We also craved the kind of day-drinking, new-friend-making experiences we’ve felt around the globe. We hope to bring our vision via pop-up dinners and special events throughout the city. Stay tuned for blog posts & pictures, ticket information, blog posts, and more.




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